Office Lunches
Menu
A Week of Winter Lunches
MONDAY
Salad
Baby spinach with olives, peppers & marinated feta with oregano red wine vinaigrette
(V) (VG) (GF) (DF) (NF) (SF)
Entrée
Chicken Marsala
(DF) (NF) (SF)
Gluten-free penne with tomato, capers, olives & white beans
(V) (VG) (GF) (DF) (NF) (SF)
Sides
Winter minestrone soup
(V) (VG) (GF) (DF) (NF) (SF)
Roasted eggplant with balsamic glaze
(V) (VG) (GF) (DF) (NF) (SF)
TACO TUESDAY
Salad
Wild arugula with olives, tomatoes, peppers & spiced pumpkin seeds with toasted cumin lime dressing
(V) (VG) (GF) (DF) (NF) (SF)
Entrée
Grilled chili lime flank steak
(GF) (DF) (NF) (SF)
Southwestern tempeh & zucchini
(V) (VG) (GF) (DF) (NF)
Sides
Scallion basmati rice
(V) (VG) (GF) (DF) (NF) (SF)
Cilantro lime cabbage slaw
(V) (VG) (GF) (DF) (NF) (SF)
Queso fresco
(VG) (GF) (NF) (SF)
Salsa verde, pickled red onion, jalapeño, shredded lettuce, limes & corn tortillas
(V) (VG) (GF) (DF) (NF) (SF)
WEDNESDAY
Salad Bar Day
Soup
Vegan French onion soup with cheesy French bread toast on the side
Greens
Mixed greens, baby kale, arugula
(V) (VG) (GF) (NF) (DF) (SF)
Crunchy Veggies
Cucumbers, red onions, peppers, carrots, radishes
(V) (VG) (GF) (NF) (DF) (SF)
Cooked Veggies
Edamame, roasted sweet potatoes, roasted broccoli
(V) (VG) (GF) (NF) (DF) (SF)
Proteins
Sweet basil pesto chicken, hard boiled eggs, curry tofu
(GF) (SF) (DF) (NF)
Add-Ons
Bacon, herbed goat cheese, blue cheese
Spiced lentils, dried cranberries, shredded coconut, kimchi tomatoes, sunflower seeds, fried wonton strips
Dressings
Arugula pesto vinaigrette, lemon Thai coconut milk dressing, buttermilk ranch dressing
THURSDAY
Salad
Mixed greens with carrots, snow peas, marinated cucumber & sprouts with citrus rice wine vinaigrette
(V) (VG) (GF) (DF) (NF) (SF)
Entrée
Grilled salmon with Japanese BBQ sauce
(GF) (DF) (NF) (SF)
Thai coconut tofu & broccoli
(V) (VG) (GF) (DF) (NF) (SF)
Sides
Vegetable kimchi fried rice
(V) (VG) (GF) (DF) (NF) (SF)
Roasted baby bok choy with ginger & garlic
(V) (VG) (GF) (DF) (NF) (SF)
V = Vegan VG = Vegetarian GF = Gluten Free DF = Dairy Free NF = Nut Free SF = Soy Free